Christmas Day Lunch
Treat family & friends this year with a luxury Christmas Day Lunch
Treat family and friends this year with a luxury Christmas Day Lunch at The Park Royal. Arrive to a glass of prosecco and then choose from a four-course Lunch in our Royal Suite or a five-course feast in our restaurant, Topiary In The Park. Whichever you choose, our younger guests will be delighted with a visit from Santa bearing gifts.
Topiary In The Park
Menu
Wild mushroom soup, truffle oil & crispy onions (ve)
Smoked Scottish salmon & horseradish press, pickled vegetables, lemon & onion dressing
Chicken liver parfait, roasted onion chutney, butter brioche
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Champagne sorbet
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Traditional roast turkey, bacon chipolatas, sage & onion stuffing, roast potatoes, honey baked root vegetable chips, butter fried sprouts & spring onions
Salmon & spinach Wellington, steamed tender stem broccoli, prawn & tomato butter
Slow roast short rib of beef, baby onion & mushroom jus, roast winter vegetables
Blue cheese & walnut soufflé, apple & watercress salad, sweet balsamic glaze (v)
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Christmas plum pudding, double cream & brandy sauce
Clementine tart, dark chocolate sauce & chocolate crumb
Baked vanilla cheesecake, winter berry compote, sweet cream
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Selection of cheese with pear & plum chutney, oat cakes, walnuts & grapes
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Coffee & mince pies
View our children's menu here
£90 per guest
£40 per child aged 5 – 12 years (children aged 4 and under eat FREE)
12.30pm - 2.30pm
To book call 01925 730706 or email events@theparkroyal.co.uk
If you would like information on ingredients within our menu items in relation to allergens, please ask a member of staff who will be able to assist you, before placing your order. However, we cannot guarantee that any food or beverage item is free from traces of allergens due to the preparation process.
We will be doing our utmost to ensure that your menu choices are honoured but there may be instances such as farm labour, processing, transport and logistics that are out of our direct control and that may affect availability of some items. We will be working tirelessly to deliver your first choices but we reserve the right to adapt or substitute menu items should the need arise.
Royal Suite
Menu
Wild mushroom soup, truffle oil & crispy onions (ve)
Smoked Scottish salmon & horseradish press, pickled vegetables, lemon & onion dressing
Chicken liver parfait, roasted onion chutney, butter brioche
0-0-0
Traditional roast turkey, bacon chipolatas, sage & onion stuffing, roast potatoes, honey baked root vegetable chips, butter fried sprouts & spring onions
Salmon & spinach Wellington, steamed tender stem broccoli, prawn & tomato butter
Slow roast short rib of beef, baby onion & mushroom jus, roast winter vegetables
Blue cheese & walnut soufflé, apple & watercress salad, sweet balsamic glaze (v)
0-0-0
Christmas plum pudding, double cream & brandy sauce
Clementine tart, dark chocolate sauce & chocolate crumb
Baked vanilla cheesecake, winter berry compote, sweet cream
0-0-0
Selection of cheese with pear & plum chutney, oat cakes, walnuts & grapes
0-0-0
Coffee & mince pies
£80 per guest
£35 per child aged 5 – 12 years (children aged 4 and under eat FREE)
Arrival 12.30pm, lunch served 1pm
To book call 01925 730706 or email events@theparkroyal.co.uk
If you would like information on ingredients within our menu items in relation to allergens, please ask a member of staff who will be able to assist you, before placing your order. However, we cannot guarantee that any food or beverage item is free from traces of allergens due to the preparation process.
We will be doing our utmost to ensure that your menu choices are honoured but there may be instances such as farm labour, processing, transport and logistics that are out of our direct control and that may affect availability of some items. We will be working tirelessly to deliver your first choices but we reserve the right to adapt or substitute menu items should the need arise.